With a cool summer and a warm, dry autumn creating perfect growing conditions, 2005 will possibly be recognised as one of South Australia's greatest vintages. All varieties fully ripened with intense fruit flavours and balanced natural acidity. The reds are vibrant in colour, with mature, textured tannins. The whites and rosés are fragrant and intensely varietal.

Deep red with youthful purple hues. Enveloping cassis and chocolate aromas are enhanced with subtle French and American oak. A full bodied wine with intense ripe blackberry fruit and a firm tannin finish. A serious wine for the cabernet lover, with great structure, balance and length of flavour.